Transform your kitchen into a Caribbean haven with my EmpressVault Goatwater Seasoning. Infused with garlic, onions, thyme, clove, and hot pepper, this potent blend unlocks rich, authentic flavors in your stews and soups. Ideal for goat or lamb, every sprinkle enriches your dishes with the robust essence of island cuisine. My seasoning brings Montserrat’s culinary traditions to your table. Elevate your cooking effortlessly. Craft a flavorful experience that speaks of heritage and warmth.